Pasta is a dish loved by people of all ages. While originally Italian, Indian cuisine has embraced it, adding a unique, local twist. Today, we share a recipe for a delicious and easy Indian-style spicy pasta, perfect for breakfast, lunch, or a light dinner. This recipe is not only flavorful but also incredibly simple to make.
Ingredients
- Pasta – 250 grams
- Onion – 1 large (finely chopped)
- Tomato – 1 large
- Green chilies – 4 (finely chopped)
- Garlic – 6-7 cloves
- Tomato sauce – 2 tablespoons
- Turmeric powder – 1/4 teaspoon
- Chili powder – 1 teaspoon
- Cumin seeds – 1 teaspoon
- Salt – to taste
- Oil – 2 tablespoons
- Water – for boiling pasta
Easy Pasta Recipe
1. Boiling the Pasta
First, boil sufficient water in a deep pan. Add a little salt and a teaspoon of oil to prevent the pasta from sticking. Add the pasta and boil over medium heat. Once the pasta is soft, drain it, rinse with cold water, and set aside.
2. Preparing the Masala
Heat oil in a pan. Add cumin seeds and once they splutter, add the finely chopped onion and sauté until golden brown.
3. Adding Tomato-Garlic Paste
Blend the tomato and garlic into a paste using a mixer. Add this paste to the pan along with the chopped green chilies, turmeric powder, chili powder, and salt to taste. Sauté this masala until the oil begins to separate. This sautéing process is crucial for enhancing the pasta's flavor.
4. Enhancing Flavor with Sauce
Once the masala is well sautéed, add the tomato sauce. The sauce adds a subtle sweetness and tanginess, further enhancing the taste. Mix well.
5. Combining and Cooking the Pasta
Add the pre-boiled pasta to the masala and gently mix to ensure the masala coats the pasta evenly. Reduce the heat and sauté the pasta for 2-3 minutes.
Helpful Tips for Making Pasta
- Adding a teaspoon of oil while boiling the pasta prevents sticking.
- Adding the tomato-garlic paste while sautéing the masala intensifies the flavor.
- Reduce the amount of green chilies and add cheese for children.
- Use wheat pasta or multigrain pasta for a healthier option.
If you're tired of the same old vegetables and want a quick, flavorful snack or meal, this Indian-style spicy pasta is perfect. Children will love it, and adults will find it refreshing.
